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A probiotic-rich, nutrient-dense, living food. Traditionally fermented in the brine created by the vegetables. No heat and no vinegar added. Made in a 100% renewable energy facility, never fermented in plastic. Organic, gluten free, vegan, and non-GMO!
Ingredients: green cabbage, unrefined sea salt
Delivered refrigerated in a glass jar. Keep refrigerated. Soy and gluten free.